The VPF Kitchen.

Scrambled eggs with Serrano ham (Spanish Jamon Serrano) is an easy to cook and fast to cook recipe.  


  1. Heat some oil in a non-stick skillet and fry eggs to your liking and place them on the top of large skillet.
  2. Place Serrano ham slices on top of the eggs.
  3. Serve and enjoy your Spanish eggs with Serrano ham recipe!